At John Dory seafood restaurant no day is the same!

Every day we work with the freshest products, both fish and, for example, our freshly baked bread and vegetables, which have just been removed from the country.

This ensures the most special and tasty creations on your plate every night.

In addition to our well-known surprise menu consisting of 4 or 6 courses, we also serve various à la carte dishes. Think lavish fruits de mer or a richly filled fish soup or even a beautiful piece of fish fried in butter with matching garnish. (à la carte temporarily not available).

4-courses 50
6-courses 70

Every last Sunday of the month 'Sunday Funday'  

More about Sunday Funday